We love these sticky delicious sandwiches. Makes a great meal when you pair it with soup on these cold evenings.

Poppy Seed Ham and Cheese Sandwiches

1 package of rolls ( or your homemade ones)

1 pound chipped ham

1 pound Swiss cheese (or your favorite)

Sauce:   1/2 cup butter

1/3 cup brown sugar

2 TBSP prepared mustard

1 TBSP poppy seed

2 Tsp onion flakes (optional)

Slice rolls and put bottoms in a pan. Layer ham and cheese on top and put the top of the rolls on. Mix sauce ingredients in a small saucepan and cook for 2 minutes. Pour over the top of the buns . Cover pan with foil and bake at 350 for 20 minutes.