I love trying new recipes and anything with chicken, bacon, and ranch has to be good. We really enjoyed this casserole and it was gone in a few minutes.
Chicken Bacon Ranch Bubble
1 1/2 pound boneless chicken, cut in cubes
8 oz Bacon, cooked and crumbled
1 1/4 cup Ranch dressing
1 can (16.3 oz) Pillsbury grands
1 cup shredded cheddar cheese
Cook chicken in skillet til no longer pink in center. Put in 9×13 pan. Add bacon and ranch. Stir. Cut each biscuit into 8 pieces. Spread evenly over the chicken. Bake 20-25 minutes at 350. Sprinkle cheese on top and heat 5 minutes longer.
Leave a Reply